Original Milk Foam Powder
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Product Name: Original Milk Foam Powder
Net Volume: 1kg
Shelf Life: 18 Months
Origin: China
Storage Condition: Keep in a cool, dry place
Manufacturer: Guangzhou He Quan Food Co., Ltd.
How to Use: Mix 30g of powder, 100g of whole milk, 20g of light cream, and 7g of sugar. Whisk at high speed for 8 minutes until smooth and foamy. -
Original milk foam has long been a staple in the world of tea and coffee drinks. To meet the demand for a classic and versatile topping, Guangzhou He Quan Food Co., Ltd. developed Original Milk Foam Powder—a convenient and delicious way to elevate your beverages.
This powder delivers a rich, creamy foam that’s smooth and stable, thanks to advanced emulsification and carefully selected ingredients. Whether you're topping milk tea, iced coffee, fruit tea, or smoothies, it adds a touch of indulgence without overpowering the drink.
Made from premium milk powder and white sugar, the flavor is subtly sweet, creamy, and well-balanced. It provides an excellent base for custom creations or can stand alone as a classic topping.
Original Milk Foam Powder is easy to prepare, requires no complicated steps, and delivers consistent results. Try it in your menu and see how it can bring a refined finish to every cup.
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