Palau Orange Jam
Category:
PalauFruit jam / concentrate
PalauFeatured Products
Product Description
Mixing Ratio: 1:6 (concentrate syrup to water)
Storage Condition: Keep in a cool, dry place.
Perfect For: Bubble Tea Shops, Milk Tea Shops, Coffee Shops, Dessert Stores, Restaurants, Private Label E-commerce.
Cooperation Models: Bulk Ingredient Supply, OEM Manufacturing, ODM Customization.
Specification: 1kg / bottle, 12 bottles / ctn
Orange Jam is a widely used fruit ingredient made by removing most of the water content from fresh orange juice through evaporation. This process helps preserve the natural flavor, color, and nutrients while significantly extending shelf life and reducing transportation and storage costs. It is commonly used in beverage manufacturing, food processing, and foodservice industries. Orange juice concentrate can be reconstituted by adding water to produce ready-to-drink juice or used as a base for blends, smoothies, sauces, desserts, and bakery products. Available in various specifications such as frozen, aseptic, and bulk drum packaging, it offers flexibility for different production needs. High-quality orange juice concentrate is typically made from fresh, ripe oranges without artificial additives, ensuring a natural taste and consistent quality. It is an essential raw material for global juice brands and industrial food production.
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